The Statistics Agency has released export data for Uzbekistan's fruit and vegetable sector.
Photo: EastFruit
During the first quarter of 2024, onions have emerged as the most exported vegetable product from Uzbekistan, with a volume of 103 thousand tons.
Following onions, cabbage and carrots are the second and third most exported products, with volumes of 94 thousand tons and 36.7 thousand tons, respectively.
Here is the export volume for other products:
- Mung bean: 22.1 thousand tons
- Dried grapes: 10.2 thousand tons
- Tomatoes: 8 thousand tons
- Dried plums: 5.8 thousand tons
- Fresh grapes: 5.1 thousand tons
- Millet: 5.1 thousand tons
- Peanuts: 3 thousand tons
- Pepper: 2.1 thousand tons
- Cucumbers: 2 thousand tons
